WILD ALASKAN SALMON W/ ROASTED POTATOES & TZATZIKI SAUCE
By Pure Plates
Savory wild Alaskan salmon served w/ roasted rosemary potatoes & green beans. Paleo tzatziki sauce served on the side along w/ a lemon wedge for spritzing.
INGREDIENTS
Salmon Fillet, onions, celery, Dijon mustard (white vinegar, water, mustard seed, mustard bran, salt, turmeric, paprika, garlic powder, spices, mustard oil), lemon juice, salt, garlic powder, pepper. Rosemary Potatoes- red potatoes, olive oil, garlic, rosemary, parsley, pepper, chives. Green Beans- green beans. Tzatziki Sauce- cucumber, mayo, coconut milk (coconut), lemon juice, garlic, dill, salt, pepper. Garnish- lemon wedge. CONTAINS: FISH (SALMON), COCONUT.
BOOST
Serving Size |
1 meal |
Calories |
712 |
Total Fat |
49g |
Saturated Fat |
8g |
Cholesterol |
174mg |
Sodium |
481mg |
Total Carbohydrate |
34g |
Dietary Fibers |
8g |
Net Carbohydrate |
26g |
Sugars |
6g |
Protein |
29g |
Standard Size: Protein (16%), Fat (62%), Carbs (19%)